12 Types Of Food Improved By Famous Philosophers

Foodlosophy gives you literal food for thought. I think, therefore I ham.

1. Plato's Potatoes

en.wikipedia.org

You get half a potato, and then you spend the rest of your life looking for the other half.

2. Francis Bacon

commons.wikimedia.org

Only cooks with induction.

3. The Hegel Bagel

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The absolutely ideal breakfast food.

4. I Can't Believe It's Not Judith Butler

Flickr: jdickert

You won't notice that you've been coerced into eating it because other options will seem unintelligible.

5. Chicken Marxala

Flickr: amyselleck

First as tragedy, then as carbs.

6. Ham Hock Derrida

Flickr: stuart_spivack

Deconstructed pig.

7. Nietzsche's Peaches

commons.wikimedia.org

For those times that you want to take the same bite for eternity.

8. John Stuart Dill Pickles

Flickr: maggiemuddphotography

Please form some spontaneous generalizations about these pickles.

9. Confucian Bluefin

Flickr: stevendepolo

When coarse rice to eat, water to drink, and your bended arm for a pillow are not enough.

10. Henry David Thoroatmeal Cookies

Flickr: 21993940@N00

Let cool, then serve in a bare-bones cabin in the Massachusetts wilderness.

11. Swanson's Chicken Soup Locke

gather.com

Broth — because in the beginning, your soup is a blank slate, too.

12. Apple Sartrelets

Flickr: danielle_scott

Pan is condemned to be free.

HT "Heidegger's hamburgers" nerd.