Food·Posted on Jun 11, 201422 Smart Ways To Turn Leftovers Into BestoversYesterday's meals don't have to be the same boring thing the next time you eat them. Spruce things up a little!by Sami MainBuzzFeed StaffLinkFacebookPinterestTwitterMail 1. Fried egg + fried rice = twice as nice. View this photo on Instagram 2. A dessert-y crumble makes for a delicious breakfast. View this photo on Instagram 3. Put some leftover quinoa in some peppers for a new twist. View this photo on Instagram 4. The geniuses at Food52 turned a corn soup into a quickbread. View this photo on Instagram 5. Here are three different ways to use up leftover chicken: a quiche, a salad, and stock. View this photo on Instagram 6. Crumbling some falafel on top of a salad is a great way to use up veggies. View this photo on Instagram 7. Throw in hashbrowns from breakfast into your chorizo tacos for dinner. View this photo on Instagram 8. Plop some freshly sautéed veggies on top of leftover pasta. View this photo on Instagram 9. Throw veggies from the week plus an egg into a breakfast burrito of sorts for a good time. View this photo on Instagram 10. No longer do your leftover BBQ beans from dinner have to go to waste! View this photo on Instagram 11. Think of this as a fried rice-type dish, but instead of using rice, you use last night's pasta! View this photo on Instagram 12. Veggies + eggies = a bestover breakfast feast. View this photo on Instagram 13. Feeling fancy? Make a gratin out of your veggies from last night. View this photo on Instagram 14. Turn your garlic mashed potatoes into waffles, because you're the smartest human alive. View this photo on Instagram 15. Too many veggies from fajita night? Turn them into a delightful egg scramble. View this photo on Instagram 16. Reimagine your fried rice with some fresh veggies and sriracha. A little spicy sauce goes a long way! View this photo on Instagram 17. Lots of veggies? Dough you need to use up? Make a veggie pizza that will impress anyone. View this photo on Instagram 18. Throw your grilled veggies from last night on top of some toast to shake things up. View this photo on Instagram 19. Try baking up your leftover pasta with more cheese and fresh veggies. It's like a casserole, BUT BETTER. View this photo on Instagram 20. Put mashed potatoes at the bottom of a Mason jar, top with an egg, then bake for a few minutes. Brunch is so much more special now! View this photo on Instagram 21. Polenta makes great croutons when you bake or pan fry it up the next day! View this photo on Instagram 22. Too many kabobs from last night? Throw them together with a fried egg for a hearty breakfast sandwich. View this photo on Instagram